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Easy Veg Sandwich

Time taken: 15 minutes


  1. Whole Wheat Bread, 2 slices

  2. Cabbage, shredded, 1/2 cup

  3. Carrots, grated, 1/2 cup

  4. Capsicum, julienned, 1/2 cup

  5. Onion, grated, 1/2 cup

  6. Hung curd or Greek Yogurt, 1/2 cup (Can substitute with 1-2 tbsp Mayo if you don't have hung curd or Greek Yogurt)

  7. Salt, to taste

  8. Ground pepper, to taste


  1. Mix all the veggies together with the hung curd/Greek yogurt.

  2. Add salt and pepper and combine.

  3. Add this mix between 2 slices of bread.

  4. Cut into rectangles and serve with a side of grilled chicken or paneer or tofu to make it a complete meal.

Tip: If you don't have hung curd or Greek Yogurt in stock, you can replace it with fresh cream.

This can be easily turned into a vegan recipe with either vegan mayo or vegan curd.

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